![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgpu6iO6y-ZAY3gmU0lxGXP6nE-0-gZ6XLHDe37QsAvJRQq7421jdpDiAmFbrnikgLhPIoTM9FsOdpwykNjiqibot_nBE1OoRXRGjVbbS-xZtlwW5f5rFovQeMS7w8PlOLUVhojKTrNTyAm/s400/SaltingFriesland-Aug09.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijG3-CVHkxMTRcpG9E0eKXcrAne0cJRdsyst2jF58Wq2Fvgil8QJWHgudMNZCXEguFUR_ee-X4Yv1Isv-tyK3lWYtPIU6D_ERs_KPZJXGYaHrpPSNeoeW_-T_JnqCypoknjaHhyElaJ1BV/s400/Avocet-Aug09.jpg)
The picture above is captured with a 20mm wide-angle during rising water. The cracked soil of the salting is caused by tropical temperatures of 30ÂșC (or above) of the last 2 days. You could really hear the rising water by the bubbling in the mud cracks! The salt tolerant plants are Samphire (Salicornia europaea/Zeekraal).
The second photo freezes a group of landing Avocets (Recurvirostra avosetta/Kluut) at high tide and is taken with a 500mm telelens and an additional 1.4x converter.
The second photo freezes a group of landing Avocets (Recurvirostra avosetta/Kluut) at high tide and is taken with a 500mm telelens and an additional 1.4x converter.